
Enterprise Sales with CloudKettle Founder, Greg Poirier
with Shane Barker
In this episode, Shane Barker interviews Greg Poirer, President & Founder of CloudKettle, who reveals his journey from rural Canada to enterprise sales leadership. Greg details how cloud solutions and refined business operations drive growth for SaaS companies, sharing actionable insights on optimizing sales processes and overcoming traditional challenges. Learn how innovative strategies and efficient administration can elevate your enterprise sales performance.


Gregory Poirier is the Founder and President of CloudKettle, a consultancy dedicated to building scalable Sales, Marketing, and Revenue Operations for high-growth B2B SaaS companies. With over a decade of expertise in CRM optimization, data-driven strategy, and enterprise-level solutions, he empowers global brands to transform go-to-market efforts and accelerate growth.
Before establishing CloudKettle, Gregory served in key leadership roles at innovative tech firms, overseeing complex marketing ecosystems and championing analytics-driven insights. Today, his hands-on approach and commitment to innovation make him an indispensable partner for businesses seeking to refine revenue operations and enhance customer experiences.
A recognized thought leader, Gregory frequently speaks at industry events and mentors aspiring revenue technologists. Combining a collaborative leadership style with a passion for operational excellence, he ensures CloudKettle’s clients achieve and sustain success. He also invests in advanced data security and compliance, solidifying his commitment to long-term value for every organization he partners with.
Episode Show Notes
In this episode of The Marketing Growth Podcast, host Shane Barker interviews Greg Poirer, President & Founder of CloudKettle, as he shares his remarkable journey into enterprise sales. Greg recounts growing up in a small rural community on Canada’s east coast and how those humble beginnings shaped his work ethic and innovative mindset. From his early days in regional cinema and marketing operations to his transformative experiences at radian six and Salesforce, Greg has always been driven by the pursuit of more efficient sales processes.
At CloudKettle, he leverages cloud-based solutions to revolutionize enterprise sales for SaaS companies, streamlining operations and boosting revenue. Greg emphasizes that embracing technology not only simplifies business administration but also differentiates a company in an increasingly competitive market. His insights on operational efficiency, the evolution of sales practices, and the importance of adapting to the digital era provide actionable takeaways for businesses looking to scale. By integrating his extensive experience and a deep understanding of cloud innovation, Greg illustrates how companies can optimize their sales strategies and achieve sustainable growth.
Books mentioned
None
Brands mentioned
- CloudKettle
- Salesforce
- radian six

Welcome to the Marketing Growth Podcast. I’m your host, Shane Barker, and today I have with me Greg Poirier, the president and founder of CloudKettle. He’s a seasoned professional who’s always at the forefront of technological innovation. Greg provides SaaS companies with groundbreaking sales and marketing solutions and consultations. His company, CloudKettle, helps B2B enterprises leverage cloud solutions to grow revenue and scale their operations. He’s spoken at a number of industry events, like Sales Machine and Digital Summaries, and was awarded the EY Entrepreneur of the Year for the Euro world in 2018. On this episode, Greg will walk us through his early days in Canada and talk about his stint in enterprise sales. I’m excited to learn how he came up with the idea for CloudKettle and what sets his company apart from the competition.

Hey guys, what’s going on? Shane Barker here. We’ve got Greg Poirier from CloudKettle with us. Greg, thank you so much for being on the podcast today, man.

Greg Poirer
Hey, thanks for having me.

Absolutely, absolutely. I’m really, actually really, really excited about today’s podcast.

We haven’t had anyone on with your expertise and background before, so this is a first for us. I’ve gotten quite a few emails from people saying, “Hey, when are you going to start talking about cloud stuff?” So I thought, “Alright, well, here we are.” We reached out to you guys, and you graciously agreed to do the podcast with us. I’m excited—really excited—about this episode. As we usually do with the podcast, I want to begin by helping people who’ve never met or don’t know Greg get to know a little bit about you and your background, where you grew up, and so on. So let’s start with that: where did you actually grow up, Greg?

Greg Poirer
So I’m Canadian. I grew up in a very small rural community on the east coast of Canada. Basically, if you leave Maine and then drive really far north and east, you’d reach Cape Breton Island—one of the easternmost points before the ocean begins. That’s where I grew up. It’s not the most remote place in Canada, but it’s probably up there.

It sounds amazing. I’ve been to Canada, though not necessarily your part, but once you get into those remote areas, it’s just absolutely stunning.

Greg Poirer
Yeah, I was really lucky. I grew up very close to the Cabot Trail, which is one of Canada’s top tourist destinations. People come from all over the world to see the mountains and the ocean. For me, that was just normal. We did stuff in those mountains and in that ocean every day, and you don’t realize how special it is until you move away.

That’s exactly what I was thinking. You feel like it’s not a big deal, then you leave and go, “Wait, this is huge.” Having mountains or a beach in your backyard is a blessing. So do you go back and visit often?

Greg Poirer
Probably two or three times a year. It’s about a six-hour drive, so it’s doable. But I have two small kids, and that can turn a six-hour drive into eight. You’re definitely committing.

Gotcha. That’s a commitment. Six hours is enough that you need snacks, you’ve got to plan, maybe bribe the kids a bit—iPads, movies, the whole shebang. So, how old are your kids?

Greg Poirer
They are seven and nine.

Okay, gotcha, gotcha. See, my son’s 21 so he went off to college. So I’m all through that, but you’re in the middle of it, you’re in the thick of it.

Greg Poirer
Yes, we are very much in the thick of it.

He said, “That’s exactly what I am, and I’m knee-deep in it.” That’s us. How big was your family growing up?

Greg Poirer
My immediate family is pretty small—I have one sister. It’s a typical nuclear setup, I guess, but we have a much larger extended family. I grew up across the street from my grandparents, and if you go a bit further—within a couple of hours—there are 14 aunts and uncles, plus more cousins than I can count. So yeah, it’s a really big family.

Big old family? Yeah, yeah. That’s interesting. And this might sound naive, but do Canadians usually have big families? I’m asking because I have friends who are Hispanic, and they usually have huge family reunions where they meet relatives they never even knew existed. It’s kind of like that.

Greg Poirer
I think you’re onto something. It’s not Canadians who have big families; it’s probably Catholics. My non-Catholic side of the family has one aunt and one uncle. But on my Catholic side, there are 14 aunts and uncles, and I have no idea how many cousins.

Producers, basically—that was their life goal: “Let’s see how many we can have.” It’s funny—one side’s got, like, 14 million people, while the other has just one. They’re like, “We’re not just Catholic, then we converted,” which is totally fine. Any interesting facts about growing up where you did?

Greg Poirer
What’s changed is really interesting. I grew up in a very small, rural fishing community. My parents were teachers, so we were one of the only families that didn’t either fish or work at the fish plant or something related to fishing. We grew up on a big plot of land that was probably close to free when my parents bought it. But now it’s really changed—now it’s a tourism hotspot. There’s a mountain that overlooks our house, and as a kid, we’d hike it maybe once a month. If you met anyone on that trail, it was a surprise. But when I took my own kids up there last summer, we must have passed 20 people going up and down—it’s become super popular on Instagram, so there’s a steady stream of people now. Also, when I was a kid, there was this really old, like hundred-year-old fancy golf course none of us ever played. Now they’ve built a bunch of very high-end golf courses. So you see people flying in on private jets, parking huge yachts, and going to play golf—definitely not what was happening back when I was growing up.

Isn’t it crazy? Your parents basically got that land for free, or close to it, but it probably seemed expensive at the time. Maybe it was three thousand dollars or something, and they thought, “Wow, that’s a lot.” Now, looking at how the area’s blown up, it’s apples and oranges.

Greg Poirer
Yeah. Our land runs from the water all the way up to the back of the mountain, which is pretty incredible. I know my dad bought it in 1976 for maybe a couple thousand dollars—maybe a thousand. He agreed to build the woman he bought it from some cupboards for her kitchen because he was a shop teacher. I’d guess the return on investment has been pretty high.

Probably—I don’t know the exact amount—but I’m pretty sure that was the best investment your dad ever made, even if he didn’t realize it at the time. That’s awesome. And growing up in that environment does sound like the classic small, sleepy town—but plenty of things to do outdoors, right? Outside of tech, there wasn’t a lot going on, but you still had hiking, walking, that kind of stuff. I’m a huge outdoors fan, so anytime I can go on a hike, a walk with the dog, or hang out with my wife and friends, I’m all for it. I have some friends who grew up in rural areas that didn’t fully appreciate it until they were gone. Then it’s like, “Wow, that was awesome.” I grew up in a small town too, so I get it—there are upsides and downsides, but overall I think it’s great. So, where are you currently?

Greg Poirer
I’m in Halifax, Nova Scotia now—the capital city of Halifax and the largest city in Canada east of Montreal. It’s not New York by any means, but it’s big by Canadian standards. I’ve spent most of my career in Seattle and San Francisco. I live on the east coast of Canada, and I love it, but I do travel a lot. Before COVID, I’d spend maybe one week a month in Seattle or San Francisco. I was really lucky: around a decade ago, when I started this SaaS career, I was going to New York and San Francisco quite often, especially after Salesforce acquired Radian6. At that point I was dating my wife (we weren’t married yet), and since we could have moved anywhere, I started thinking, “I can own a house, a yard, and walk to work here, or live in San Francisco and not have any of that.” So I decided I’d rather just fly once a week, drive 45 minutes to work, and come back 45 minutes. That’s the routine every day.

San Francisco—because I live about an hour and a half away from it. My brother lives there, too. I like San Francisco, but it’s just nuts in terms of cost. You can make six figures—a good six figures—and still not be able to buy a house, which is insane. The market’s cooled off a bit, because I do real estate (that’s another story), but a lot of people from the Bay Area have moved to Sacramento since they can work remotely. They don’t have to stay in SF anymore, which is great.
Now, about Nova Scotia: it’s recently popped up on my radar, big time, because my wife and I watch those shows where people build a house or do something cool like that. We saw Nova Scotia and thought, “How do we get a house there and retire?” It looks like a painting—an amazing place. I’m embarrassed to admit I haven’t been yet, but after COVID, once we’re all vaccinated (or whatever happens), I’m hoping to visit. Maybe we can have a beer or even shake hands—though that might sound crazy in these COVID times. Maybe we’ll just high-five from a distance. We’ll figure it out.
Anyway, where did you go to college?

Greg Poirer
I went to Dalhousie in Halifax. Canada doesn’t really have an Ivy League system like the U.S., but Dalhousie is almost 200 years old and sits in that tier of what would be the Canadian “Ivy Leagues,” if we had such a thing. I did my undergrad there. I had five majors over a couple of years, but eventually graduated with a degree in psychology and political science—which, at that time, wasn’t super employable. So after a while, I went back and did my MBA at St. Mary’s, which is one of the top business schools in Canada.

That’s awesome. Five majors—was that just you trying to figure out what you wanted to do? Or what was going on there? Because, for me, I didn’t graduate for 10 years. Not because I was failing, but because I didn’t want to join the real world. I was traveling, then I got a full-time job with an agency. So what made you switch majors five times?

Greg Poirer
Well, certainly. My first year was a combination of, I’d say, a really poor high school program that didn’t prepare me for all the options out there, plus way too much partying. In high school, because I was doing well academically, I was pushed in a very specific direction. It was assumed I’d go do that certain thing. When you’re in high school, you don’t know any better. I think kids today are more worldly, but in ’92 or ’93, you just went along with what teachers said you were good at. Then I got to university and realized, “This sucks. I don’t like science labs, biology labs, physics labs…any of it.” And then I’d meet the grad students who were teaching us, and they’d tell me about their jobs, and I’d think, “I don’t want to graduate and do that,” so I didn’t even like the thing I was working toward. That was part of it. The other part was probably partying—coming from a small town to a big city, having too much fun that first year. After that, it was just about figuring out what I wanted to do. It took a couple of years, but I got there.

No, I think that’s pretty common. I won’t dive too deep into high school counselors, but there always seemed to be a disconnect with counseling—at least back in the day. I graduated in ’93 too, and I wanted to do photography. The response was basically, “You’ll never make money in photography.” I’d won awards for it, but they were like, “No, you’re not going to do that.” I’m not saying I should have gone that route—I ended up in marketing, and it’s been great—but it’s interesting. I met with my counselor my senior year maybe twice for 15 minutes each. What kind of assessment can you really make about someone’s future in 30 minutes? “I met Shane twice for 15 minutes—he should be in sales!” That’s how it was.

Greg Poirer
Yeah, I might have seen my counselor more often than that, because my entire graduating class was about 52 people. It was a big deal, since it was the largest grad class that school had ever had. There’s a group of those 52—if you grew up in a small rural town—who are automatically expected to go to university. Some probably shouldn’t have; they would’ve been happier or better suited to a trade or something else. But if you did well academically, teachers would say, “We don’t get many high achievers, so we’ve got to push them toward university.” And I think the big failing at my school was that the business track was a “non-academic prep” line. So you could do the university-prep “A” stream, or the trade school/other path, and business was lumped into that second category. If I’d taken any of those business classes, I might have realized how much I loved that stuff. But that wasn’t an option with how our high school was set up.

Yeah, you’re basically describing a whole different lane. They’re like, “Greg is this, so let’s put him in that lane,” and you’re like, “Cool, but what lane am I in exactly? Is there a Lane B? Am I in Lane A, and is that good?” You can see how, even early on, you might think, “Wait, this isn’t right for me.” So what was your first job out of college?

Greg Poirer
Well, I started working in restaurants and on resorts when I was 14 or 15. I wasn’t even old enough to drive, so I’d get dropped off at work. I kept doing that through high school and university. Then, partway through my MBA, I landed a contract with our big telecom incumbent—kind of like AT&T in the U.S. Doing my MBA, that was the “gold standard” job, the reliable path: “If you’re going into business, this is where it happens,” right? That was the blue-chip route. After that, I did a short stint in nonprofit marketing and realized I really liked marketing. Then I spent seven years doing marketing at a national cinema chain, and that’s when I realized, “Okay, this is what I enjoy. It’s more of a non-branded type of marketing, and I really like that whole marketing and sales aspect.”

It’s interesting—we have a really similar background. Not only did we both graduate around ’93, which is awesome, but I’ve been working since I was about 15, mainly in restaurants. I remember getting dropped off at a chain in the U.S. called Chevy’s Mexican Restaurant. I’m not sure if they’re around anymore, but I think there’s still one in San Francisco. I actually started as a busser, then eventually moved up to corporate and helped open new locations.
Their big thing was “service beyond expectation,” which meant getting chips and salsa on the table within 30 seconds—stuff like that. I was basically trained to focus on excellent service, which is something I still do today. I always say everyone should work in a restaurant at least once in their life to understand what it’s like, because you meet all kinds of people—great co-workers, jerks, all types. I told my son he had to work in a restaurant for at least six months, and even though he didn’t want to at first, he actually loved it in the end.
Anyway, that’s some background on me. Let’s talk about enterprise sales and what you guys are doing at CloudKettle. How did you get involved with CloudKettle? You’re the president there, right?

Greg Poirer
I was working at a small, regional, second-tier cinema chain. None of my colleagues would argue with me on that description—it was funded well enough, but still smaller than the big players. I happened to arrive right when the industry started consolidating. Mom-and-pop theaters were getting absorbed by national chains, and we went from being a tri-state operation to the second-largest cinema chain in the country—one of the biggest in North America.
My initial job was about 50% marketing and 50% sales, and I had this gut feeling there was a better way to do both. At that time, I sold the ads that run before the movie—probably not the most popular guy because nobody really likes those ads—but for someone who’d never done sales, these were big deals. We also relied heavily on analog marketing, and I’d finished my MBA with a focus on what we’d now call SaaS companies (although that term didn’t exist back then). I remember discovering this business called Salesforce and thinking we should replace our current systems with their cloud-based solution. But then I had to explain “the cloud” to everyone, because this was over a decade ago and it was still pretty new.
From there, I was fortunate to get recruited by a company called Radian6 to build out what we’d call marketing operations today, though it didn’t have a fancy name at the time. I joined about a year and a half or two years before Radian6 was acquired by Salesforce. That gave me a front-row seat for the lead-up to a high-growth SaaS acquisition by a giant like Salesforce—and after we were acquired, I got to work within the Salesforce machine, which is probably the best education on how to do sales and marketing operations.
I got recruited away to build out what would be called sales ops and marketing ops at two different startups. At the second one, I eventually became COO. Through all that, I realized I thought I wanted to run a B2B SaaS company as part of the C-suite, but I wasn’t keen on reporting to a board, doing constant fundraising, and handling tasks that just weren’t appealing to me. That was when I decided to start CloudKettle, so I could focus on the marketing and sales ops work I really love, without the parts of the job I wasn’t as interested in—like fundraising or running dev teams.

Thanks, Greg, it was amazing talking with you today, from selling coupons in a neighborhood cinema to a wiz and enterprise sales, that’s one hell of a journey you’ve had. I’m sure you have all enjoyed every bit of today’s episode, but folks, this is just the beginning. Greg has lots of secrets and hacks up his sleeve, and he’s going to share them all on the upcoming episodes. So stay tuned.